Humofolates

Humofolates are capable of automatically “bio-programming” themselves, both in the soil and on the plant, so that they may interact with any type of chemical/physical and climatic conditions of their immediate environment. The beneficial properties of humic acids have been widely recognized for many years. However, in the past, the results have always been unsatisfactory. This is mainly due to the fact that the formulas that are present on the market today are based on Humic extracts, which occur after a reaction with KOH, NH₃ and NaOH. But, these chemical compounds result in harsh consequences because of the high alkalinity and extreme aggressiveness on the raw materials and on the environment. This is where Humofolates raise the standards and make a notable difference.

The Patent

The extraction of humic substances is obtained through a process that is covered by international patent PCT/US14/44703, exclusively using potassium bicarbonate (KHCO₃) .

Furthermore, in order to make the humic extracts more active, citric acid (C₆H₈O₇)  with its complexing action, plus folic acid or vitamin B9 (C₁₉H₁₉N₇O₆), with their carrier action, are used during the process.

Extraction Process

Eco-Friendly Fertilizer

Humofolates guarantee extraordinary results in terms of:

Humofolates Based Products

Humofolato base

Specific action product
Humic extract from Leonardite.

Nitrogen Maximum

EC Fertilizer
Nitrogen balanced fertilizer solution.

Phosph Maximum

EC fertilizer suspension of NP7-19 fertilizer with Boron (B).

Best starter base

Fertilizer for planting and transplanting crops.

Bacstone Maximum

Mineral fertilizer
Ammonia, copper and zinc solution.

RESULTS ON PLANTS:

Field trials conducted worldwide for over 25 years on various soil and climate conditions on a variety of crops have produced the following results:

• Substantial improvement in terms of quality and quantity of crops;
• Advance ripening;
• Increase of vitamin and antioxidant contents in fruits and vegetables;
• Absence of residues, chemical free products;
• Strong development of root system;
• Increase in photosynthesis;
• Enhancement of the endogenous resistance of plants against fungi and bacteria;
• Extended shelf life.

RESULTS ON SOIL:

• Reclamation of polluted soil;
• Improvement of the biochemical quality of soils;
• Improvement of desert areas, barren and marginal soils that could be used for the cultivation of a bioenergetic variety of plants;
• Rationalization of available water resources with a saving of over 20% ;
• Reduction of pesticide use;
• Reduction of fertilizing units;
• No phytotoxicity.

RESULTS ON THE ENVIRONMENT:

• Considerable decrease in pollution of the water table and of the environment;
• Reduction in the use of synthetic insecticides, pesticides and fumigants.

RESULTS ON COST:

Increased profits due to the qualitative and quantitative improvement of yields because of a reduction in terms of production costs per unit.

RESULTS ON SAFETY:

• Guaranteed to be completely safe for both humans and animals;
• Fruits and vegetables are free from toxic substances and /or polluting chemical residues

FUTURE APPLICATIONS:

NEW HIGHLY ECO-SUSTAINABLE POLIVALENT BIOSTIMULANTS FOR AGRICULTURE

Humic acids with high humification features increase biochemical activities in plants and fruits creating:

• Vegetative balance
• Improvement in blooming
• Improvement of the fruit set
• Improvement in the homogeneity of fruit size and its consistency
• Enhancement of endogenous defence
• Higher resistance towards biotic and abiotic stress